| Perilla frutescens | Phenylpropanoid · HCT | blast+hmm |
High
| 31.7% | 529.3 | |
| Perilla frutescens | Phenylpropanoid · HCT | blast+hmm |
High
| 32.2% | 528.4 | |
| Perilla frutescens | Phenylpropanoid · HCT | blast+hmm |
High
| 32.9% | 492.2 | |
| Perilla frutescens | Phenylpropanoid · HCT | blast+hmm |
High
| 32.2% | 488.6 | |
| Perilla frutescens | Phenylpropanoid · HCT | blast+hmm |
High
| 30.3% | 471.3 | |
| Perilla frutescens | Phenylpropanoid · HCT | blast+hmm |
High
| 32.6% | 468.9 | |
| Perilla frutescens | Phenylpropanoid · HCT | blast+hmm |
High
| 31.4% | 464.7 | |
| Perilla frutescens | Phenylpropanoid · HCT | blast+hmm |
High
| 36.7% | 456.1 | |
| Perilla frutescens | Phenylpropanoid · HCT | blast+hmm |
High
| 33.1% | 431.4 | |
| Perilla frutescens | Phenylpropanoid · HCT | blast+hmm |
High
| 52.5% | 402.6 | |
| Perilla frutescens | Phenylpropanoid · HCT | blast+hmm |
High
| 55.8% | 402.1 | |
| Perilla frutescens | Phenylpropanoid · HCT | blast+hmm |
High
| 83.9% | 401.0 | |
| Perilla frutescens | Phenylpropanoid · HCT | blast+hmm |
High
| 83.9% | 400.6 | |
| Perilla frutescens | Phenylpropanoid · HCT | blast+hmm |
High
| 55.6% | 397.5 | |
| Perilla frutescens | Phenylpropanoid · HCT | blast+hmm |
High
| 56.4% | 397.4 | |
| Perilla frutescens | Phenylpropanoid · HCT | blast+hmm |
High
| 57.4% | 396.9 | |
| Perilla frutescens | Phenylpropanoid · HCT | blast+hmm |
High
| 58.1% | 395.3 | |
| Perilla frutescens | Phenylpropanoid · HCT | blast+hmm |
High
| 55.0% | 394.7 | |
| Perilla frutescens | Phenylpropanoid · HCT | blast+hmm |
High
| 52.4% | 393.7 | |
| Perilla frutescens | Phenylpropanoid · HCT | blast+hmm |
High
| 34.7% | 393.2 | |
| Perilla frutescens | Phenylpropanoid · HCT | blast+hmm |
High
| 34.0% | 387.1 | |
| Perilla frutescens | Phenylpropanoid · HCT | blast+hmm |
High
| 32.1% | 385.3 | |
| Perilla frutescens | Phenylpropanoid · HCT | blast+hmm |
High
| 35.0% | 384.7 | |
| Perilla frutescens | Phenylpropanoid · HCT | blast+hmm |
High
| 32.0% | 384.0 | |
| Perilla frutescens | Phenylpropanoid · HCT | blast+hmm |
High
| 55.5% | 381.2 | |
| Perilla frutescens | Phenylpropanoid · HCT | blast+hmm |
High
| 44.4% | 380.6 | |
| Perilla frutescens | Phenylpropanoid · HCT | blast+hmm |
High
| 37.9% | 379.3 | |
| Perilla frutescens | Phenylpropanoid · HCT | blast+hmm |
High
| 44.4% | 377.5 | |
| Perilla frutescens | Phenylpropanoid · HCT | blast+hmm |
High
| 30.0% | 377.5 | |
| Perilla frutescens | Phenylpropanoid · HCT | blast+hmm |
High
| 31.3% | 368.0 | |
| Perilla frutescens | Phenylpropanoid · HCT | blast+hmm |
High
| 33.6% | 366.6 | |
| Perilla frutescens | Phenylpropanoid · HCT | blast+hmm |
High
| 30.7% | 366.5 | |
| Perilla frutescens | Phenylpropanoid · HCT | blast+hmm |
High
| 31.5% | 366.2 | |
| Perilla frutescens | Phenylpropanoid · HCT | blast+hmm |
High
| 30.9% | 365.7 | |
| Perilla frutescens | Phenylpropanoid · HCT | blast+hmm |
High
| 34.2% | 363.7 | |
| Perilla frutescens | Phenylpropanoid · HCT | blast+hmm |
High
| 30.1% | 360.7 | |
| Perilla frutescens | Phenylpropanoid · HCT | blast+hmm |
High
| 38.3% | 358.4 | |
| Perilla frutescens | Phenylpropanoid · HCT | blast+hmm |
High
| 30.3% | 351.2 | |
| Perilla frutescens | Phenylpropanoid · HCT | blast+hmm |
High
| 30.2% | 350.8 | |
| Perilla frutescens | Phenylpropanoid · HCT | blast+hmm |
High
| 30.7% | 350.2 | |
| Perilla frutescens | Phenylpropanoid · HCT | blast+hmm |
High
| 30.3% | 350.0 | |
| Perilla frutescens | Phenylpropanoid · HCT | blast+hmm |
High
| 32.9% | 347.9 | |
| Perilla frutescens | Phenylpropanoid · HCT | blast+hmm |
High
| 31.8% | 343.3 | |
| Perilla frutescens | Phenylpropanoid · HCT | blast+hmm |
High
| 30.9% | 337.7 | |
| Perilla frutescens | Phenylpropanoid · HCT | blast+hmm |
High
| 30.3% | 334.4 | |
| Perilla frutescens | Phenylpropanoid · HCT | blast+hmm |
High
| 30.7% | 327.0 | |
| Perilla frutescens | Phenylpropanoid · HCT | blast+hmm |
High
| 67.9% | 326.2 | |
| Perilla frutescens | Phenylpropanoid · HCT | blast+hmm |
High
| 68.1% | 324.9 | |
| Perilla frutescens | Phenylpropanoid · HCT | blast+hmm |
High
| 68.1% | 324.7 | |
| Perilla frutescens | Phenylpropanoid · HCT | blast+hmm |
High
| 67.9% | 324.6 | |