| Perilla frutescens | Phenylpropanoid · HCT | blast+hmm |
High
| 32.9% | 492.2 | |
| Perilla frutescens | Phenylpropanoid · LAC | blast+hmm |
High
| 75.2% | 492.1 | |
| Perilla frutescens | Phenylpropanoid · LAC | blast+hmm |
High
| 77.4% | 491.2 | |
| Perilla frutescens | Phenylpropanoid · HCT | blast+hmm |
High
| 32.2% | 488.6 | |
| Perilla frutescens | Phenylpropanoid · LAC | blast+hmm |
High
| 81.5% | 487.9 | |
| Perilla frutescens | Phenylpropanoid · LAC | blast+hmm |
High
| 82.0% | 487.3 | |
| Perilla frutescens | Phenylpropanoid · LAC | blast+hmm |
High
| 79.1% | 479.7 | |
| Perilla frutescens | Phenylpropanoid · LAC | blast+hmm |
High
| 82.3% | 479.4 | |
| Perilla frutescens | Phenylpropanoid · LAC | blast+hmm |
High
| 82.7% | 476.4 | |
| Perilla frutescens | Phenylpropanoid · LAC | blast+hmm |
High
| 79.1% | 475.3 | |
| Perilla frutescens | Phenylpropanoid · LAC | blast+hmm |
High
| 81.7% | 474.2 | |
| Perilla frutescens | Phenylpropanoid · LAC | blast+hmm |
High
| 82.5% | 473.0 | |
| Perilla frutescens | Phenylpropanoid · HCT | blast+hmm |
High
| 30.3% | 471.3 | |
| Perilla frutescens | Phenylpropanoid · LAC | blast+hmm |
High
| 75.4% | 471.1 | |
| Perilla frutescens | Phenylpropanoid · LAC | blast+hmm |
High
| 76.7% | 469.8 | |
| Perilla frutescens | Phenylpropanoid · LAC | blast+hmm |
High
| 76.1% | 469.6 | |
| Perilla frutescens | Phenylpropanoid · HCT | blast+hmm |
High
| 32.6% | 468.9 | |
| Perilla frutescens | Phenylpropanoid · LAC | blast+hmm |
High
| 77.7% | 468.3 | |
| Perilla frutescens | Phenylpropanoid · LAC | blast+hmm |
High
| 81.4% | 466.5 | |
| Perilla frutescens | Phenylpropanoid · LAC | blast+hmm |
High
| 75.6% | 466.4 | |
| Perilla frutescens | Phenylpropanoid · LAC | blast+hmm |
High
| 78.1% | 466.1 | |
| Perilla frutescens | Phenylpropanoid · HCT | blast+hmm |
High
| 31.4% | 464.7 | |
| Perilla frutescens | Phenylpropanoid · HCT | blast+hmm |
High
| 36.7% | 456.1 | |
| Perilla frutescens | Phenylpropanoid · HCT | blast+hmm |
High
| 33.1% | 431.4 | |
| Perilla frutescens | Phenylpropanoid · HCT | blast+hmm |
High
| 52.5% | 402.6 | |
| Perilla frutescens | Phenylpropanoid · HCT | blast+hmm |
High
| 55.8% | 402.1 | |
| Perilla frutescens | Phenylpropanoid · HCT | blast+hmm |
High
| 83.9% | 401.0 | |
| Perilla frutescens | Phenylpropanoid · HCT | blast+hmm |
High
| 83.9% | 400.6 | |
| Perilla frutescens | Phenylpropanoid · HCT | blast+hmm |
High
| 55.6% | 397.5 | |
| Perilla frutescens | Phenylpropanoid · HCT | blast+hmm |
High
| 56.4% | 397.4 | |
| Perilla frutescens | Phenylpropanoid · HCT | blast+hmm |
High
| 57.4% | 396.9 | |
| Perilla frutescens | Phenylpropanoid · HCT | blast+hmm |
High
| 58.1% | 395.3 | |
| Perilla frutescens | Phenylpropanoid · HCT | blast+hmm |
High
| 55.0% | 394.7 | |
| Perilla frutescens | Phenylpropanoid · HCT | blast+hmm |
High
| 52.4% | 393.7 | |
| Perilla frutescens | Phenylpropanoid · HCT | blast+hmm |
High
| 34.7% | 393.2 | |
| Perilla frutescens | Phenylpropanoid · HCT | blast+hmm |
High
| 34.0% | 387.1 | |
| Perilla frutescens | Phenylpropanoid · HCT | blast+hmm |
High
| 32.1% | 385.3 | |
| Perilla frutescens | Phenylpropanoid · HCT | blast+hmm |
High
| 35.0% | 384.7 | |
| Perilla frutescens | Phenylpropanoid · HCT | blast+hmm |
High
| 32.0% | 384.0 | |
| Perilla frutescens | Phenylpropanoid · HCT | blast+hmm |
High
| 55.5% | 381.2 | |
| Perilla frutescens | Phenylpropanoid · HCT | blast+hmm |
High
| 44.4% | 380.6 | |
| Perilla frutescens | Phenylpropanoid · HCT | blast+hmm |
High
| 37.9% | 379.3 | |
| Perilla frutescens | Phenylpropanoid · HCT | blast+hmm |
High
| 44.4% | 377.5 | |
| Perilla frutescens | Phenylpropanoid · HCT | blast+hmm |
High
| 30.0% | 377.5 | |
| Perilla frutescens | Phenylpropanoid · HCT | blast+hmm |
High
| 31.3% | 368.0 | |
| Perilla frutescens | Phenylpropanoid · 4CL | blast+hmm |
High
| 68.2% | 366.7 | |
| Perilla frutescens | Phenylpropanoid · C3H_CYP98A | blast+hmm |
High
| 30.5% | 366.7 | |
| Perilla frutescens | Phenylpropanoid · HCT | blast+hmm |
High
| 33.6% | 366.6 | |
| Perilla frutescens | Phenylpropanoid · HCT | blast+hmm |
High
| 30.7% | 366.5 | |
| Perilla frutescens | Phenylpropanoid · HCT | blast+hmm |
High
| 31.5% | 366.2 | |